Recipe for Wings with Tabasco Sauce and Parmesan

This recipe for wings with parmesan and Tabasco sauce is not difficult to make and uses two of the most popular ingredients among fans of shared dishes: cheese and hot sauce. In this video, we show you step by step how to make them.

We love wings! We love parmesan cheese! And, obviously, we love Tabasco sauce! So, why not bring together all the things we love and make a mashup of our favorite food?

It is worth noting that although the original wings are cooked with a delicious and spicy Buffalo sauce, nowadays, there are many options to enjoy them. Some prepare them with lemon, salt, and pepper, others with chipotle, some with mango and habanero sauce, and even some add Peruvian touches by using yellow chili pepper or chili cream.

Whether you prefer them spicy, sweet, or tangy, this recipe will come in handy when you have guests or need to bring a dish to share to gatherings with your friends.

Want to give it a try? It’s super easy! Watch the process here and find the ingredients below:

Part 1
Ingredients:

• 1 cup of flour
• 2 teaspoons of salt
• 1 teaspoon of pepper
• Oil
• 10 Wings

Preparation:

1. Mix pepper, salt, and flour in a bowl.
2. Coat the wings with the mixture.
3. Fry until golden brown.

Part 2
Ingredients:

• Half a stick of butter
• 2 teaspoons of minced garlic
• 3 tablespoons of grated parmesan
• 2 tablespoons of chopped parsley
• Tabasco sauce to taste

Preparation:

1. In a very hot skillet, melt the butter.
2. Add the minced garlic and cook for 1 minute.
3. Incorporate the parmesan and parsley.
4. Pour the Tabasco sauce into the mixture.
5. Add the wings (which you fried previously) and mix.

Serve and Enjoy!